The listing, Vintage Book 1956 Recipes for Home Canning & Freezing ATLAS has ended.
By Hazel-Atlas Company, a vintage 1956 BP book for home canning & freezing recipes Also a few pages on hints for canning & freezing foods, the types of jars, caps and jelly glasses and how to select them for use. There is information on the open kettle method of canning, the boiling water method, pressure canning, and over 70 pages of old recipes and methods perhaps helping you in your garden and with veggies, fruits etc. Nice index!