The Herbal Kitchen
Food is one of our most powerful medicines. Kami McBride’s The Herbal Kitchen will help you recognize the extraordinary pharmacy that already exists in your own kitchen—one that will boost immunity, enhance energy and ensure overall health and vitality—all without the need for fancy equipment or specialty products.
If you enjoy eating garlic bread or garnishing potato salad with paprika, then you are already using herbs to enhance the health benefits and digestibility of your food. With over 250 recipes for herbal oils, pestos, dressings, cordials, syrups, smoothies and more, The Herbal Kitchen provides the information you need to prepare, store and use herbs, and create a long-term nutritious—and delicious—healthcare plan.
258 page Softcover book
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