FREE: Cookbook The 2nd Chafing Dish w/ Fondue Recipes 1970

The listing, Cookbook The 2nd Chafing Dish w/ Fondue Recipes 1970 has ended.

The 2nd Chafing Dish Cookbook w/ Fondue Receipes

Prentice-Hall Hardcover with 301 pages - Marie Roberson Hamm traveled throughout Europe collecting these unusual and varied assortment of fondue chafing dish and fondue recipes.

This enlarged edition features the very best of these recipes-tasted and tested in the author's own home. She divides fondues into three major categories-cheese, oil, and dessert.

Each section contains a tempting variety of basic recipes, together with a dazzling array of sauces enabling creative cooks to experiment with their own variations.

Each recipe includes complete instructions for beforehand preparation, as well as for the actual "on-stage" cooking of the fondue.

Nice tight condition.

In very good condition, THICK book, 300 pages
EASY TO READ

Simple, easy to do, receipes

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